Kanomchan Flour Mae somjit Flour

Made from the finest raw materials by using effectively processing. Selecting only the best ingredients through the standardized production systems with high technologies. This Kanomchan Flour has an excellent quanlity,hygiene with no preservative.Suitable for making your favorite dessert.

Ingredients ;

-Tao Yaimom Flour

-Rice Flour

-Tapioca Starch

-Flavored Powder

Direction ;

1. Combine Kanomchan Flour "Maesomjit" coconut milk and sugar until all ingredients are mixed together well Cantered by white linen sheet.

2. Divide the mixture into 2 portions remain white

3. Preheat the streamet.Prepare the thin and brush with oil over the tin. Place the prepared tin in heated streamer for space 5-10 minutes. Pouring the added color portion layer about 1 min. Add set aside for3-5 minutes to stream.

4. Lay the another portion and do the same process of first portion. Continue gradually poue each color layer of mixture untill get the soft sweet layered cake.